italia.
Where innovation is driven by quality and functional aesthetics.
Bread that is old is new again
How could bread have been the foundation of the world’s diet for 6,000 years if it was bad for us? As more people looked for the answer, they realized that the industrial bread found in supermarkets is a completely different thing than what our ancestors ate.
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read our experts opinions about the Italian culture of innovation
Growth by innovation
At Italia Innovation, by involving young minds in the specific problems faced by today’s global companies, we can spark innovation. Our weekend at Georgetown was an opportunity to introduce university students to two Italian companies, then inspire them to rethink their future in a hackathon format.
Growth by innovation
At Italia Innovation, by involving young minds in the specific problems faced by today’s global companies, we can spark innovation. Our weekend at Georgetown was an opportunity to introduce university students to two Italian companies, then inspire them to rethink their future in a hackathon format.
Growth by innovation
At Italia Innovation, by involving young minds in the specific problems faced by today’s global companies, we can spark innovation. Our weekend at Georgetown was an opportunity to introduce university students to two Italian companies, then inspire them to rethink their future in a hackathon format.
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featured expo and journeys in the country